I suspect today’s recipe is going to be a hard sell.
Avocado and dark chocolate pudding. Avocado. And. Chocolate. In a pudding. These two ingredients shouldn't work but they really do!
Before you click away, please wait just a minute. As unpromising as this sounds, this unusual combo makes probably the most delicious dessert I’ve eaten in months. And trust me, I've eaten lots.
Avocados are super versatile and can be used to create creamy smoothies, or can be substituted for butter or oil in baking. They also make great additions to sandwiches or burgers, and they can even be used to make brownies and more indulging desserts.
