It has been a long, long week. Last Friday, after a hectic few days jamming, canning, labelling, preparing and with very little sleep, I packed up and set out to the BBC Good Food Cakes & Bakes Show in London.
Amazingly good French cakes - By Babelle Cakes
The car couldn’t have been more full. After weeks of endless “to do lists”, “to take with us lists”, “not to forget lists”, we managed to fit everything in. I really thought it was going to conk out in the middle of the M5.
