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Showing posts with label "chicken". Show all posts
Showing posts with label "chicken". Show all posts

Cheese & Walnuts Stuffed Chicken

Friday, 28 August 2015

My holidays have sadly come to an end. That's it. No more sangria, no more siesta, no more tapas... no more sun, even if the calendar still says it is August around here. It has been pouring non-stop since we came back. I have unpacked my 3 bikinis with tears in my eyes, with the uncertainty of when I will use them again.

So I've decided to write down a list of things you can do to come back from holidays without drowning in despair.

Honey Mustard Roast Chicken

Friday, 30 May 2014

For the past two years I have attempted to learn to knit. Apparently knitting can be super fun and addictive (should I start worrying about myself starting addictive but painful or frustrating activities?).


Anyway, I have tried and tried to knit quite a few times in my life. Lots of different people with much more advanced knitting skills (and with lots of patience) have unsuccessfully tried to show me how to knit properly. Is it possible that  some of us just aren't wired right? 

However, as you already know, I rarely give up. Some months ago I joined a knitting club in my lunch break (in my real work lunch break). Knitting is one of those things I love to do but I’m sadly unable to. Some people have what it takes, and some don’t. And there is nothing we can do about it.

Crunchy Muesly Chicken

Wednesday, 6 November 2013

This week I would like to talk you about films. Yes, because this is a food blog and what a better place to eat than in front of a screen. This is exactly where and when the best and most original recipes are invented.

Salt and sugar popcorn.

Nesquik popcorn.

Popcorn dipped in pate, coleslaw, peanut butter, jam, cream cheese, ice cream, honey….

Everything goes well with popcorn.